RESTAURANT MENU
Smoked Meats

USDA Prime Beef Brisket (260g)

Allergens: mustard

  

St. Louis Pork Ribs (400g) w/ Fig & Ancho Glaze

Allergens: mustard

Pulled Pork (250g)

Allergens: mustard

Smoked Chicken w/ Peach BBQ Glaze

Allergens: celery, mustard, soy

Cheddar and Jalapeño Sausages

Allergens: milk, mustard, pork

Beef Short Rib w/ Fig & Ancho Glaze - per 100gr

 

Bean Chilli Nachos w/ Cashew Queso & Peamole

Allergens: nuts (cashew), vegan

389,-

 

  

329,-

 

269,-

 

199,-

169,-

 

150,-

 

199,-

House-Made Sides

Milk Buns w. Garlic Tallow - per Bun

Allergens: milk, egg, wheat

  

Mac 'N' Cheese 

Allergens: milk wheat, mustard

Brisket Chili w. Sour Cream & Nacho Chips

Allergens: milk

Apple Vinegar Slaw 

Vegan

Spiced Potato Wedges w. Aioli

Allergens: egg, mustard

Chipotle Cream Corn w. Blue Corn Tortilla

Allergens: milk, egg, mustard  

20,-

 

  

59,-

 

79,-

 

55,-

59,-

 

69,-

Family Pickins

Sharing platter of smoked meats and sides

Minimum 2 people

  

Chefs Selection - Per Person

Brisket Upgrade - Per Person

Short-Rib Upgrade - Per Person

Brisket & Short-Rib Upgrade - Per Person

**Upgrades Available Until Sold Out**

 

  

379,-

+110,-

+169,-

+279,-

Early Bird

Wednesday - Friday:    4pm - 6pm

Saturday - Sunday:      12pm - 6pm

Single Smash Burger - 90gr

Beef Pattie, Bacon Onion Jam, Cheddar Cheese, Pickles

Allergens: wheat, milk, mustard, egg, Contains Pork

Double Smash Burger - 180gr

2 Beef Patties, Bacon Onion Jam, Cheddar Cheese, Pickles

Allergens: wheat, milk, mustard, egg, Contains Pork

Triple Smash Burger - 270gr

3 Beef Patties, Bacon Onion Jam, Cheddar Cheese, Pickles

Allergens: wheat, milk, mustard, egg, Contains Pork

Junior Smash - 90gr

Cheddar Cheese

Allergens: wheat, milk, mustard, egg, Contains Pork

 

 

129,-

 

159,-

 

189,-

 

129,-

Dessert

Cheesecake w. Strawberry Compote, Biscuit Crumb

Allergens: milk, egg, wheat

  

Warm Fudge Brownie w. Hazlenut Ice Cream

Allergens: milk, egg, wheat, nuts (hazelnut)

Bourbon Pecan Pie w. Nougat Ice Cream

Allergens: milk, egg, wheat, nuts (pecan)

Handcrafted Ice Cream 

Ask for flavors of the day

99,-

 

  

99,-

 

109,-

 

45,-

Housemade Sauce
Single Portion
300ml Bottles 

25,-

200,-

Aioli Allergens: mustard, egg

BBQ Allergens: mustard

Honey Mustard Allergens: mustard, celery

Mango Habanero

Jalapeno

Bubbles

Cider / Aga Sideri, Hardanger NOR, “Bøddel“ 2018
Franciacorta / Fratelli Berlucchi, Lombardia ITA, Casa delle Colonne, 2015
Riesling / Fio Winery, Mosel GER, “Piu Piu“, N.V.
Pinot Noir / Fio Winery, Mosel GER, “Piu Piu“ Rosé, N.V.
Champagne / Palmer, Reims FRA, Brut Reserve, N.V.
Champagne / Guy Charlemagne, Cote de Blanc Rose FRA, N.V.
Champagne / Diebolt-Vallois, Cote de Blanc FRA, Blanc de Blanc, 2011
Champagne / Palmer, Reims FRA, Blanc de Blancs, N.V.

599
650
765
810
1099
1350
1450
1529

USA Wines - White

Dry Riesling / Chateau St.Michelle, Washington St., Columbia Valley, 2016
Chardonnay / Tyler Winery, California, Santa Barbara County, 2018
Chardonnay / Chamisal Vineyards, California, Central Coast, “Stainless Chardonnay“ 2014
Chardonnay / Calera, California, Central Coast, 2016
Chardonnay / Pine Ridge Vineyards, California, Napa Valley, “Carneros Collines” 2017
Chardonnay / Calera, California, Central Coast, “Mt Harlan” 2017
Chardonnay / Tyler Winery, California, Santa Rita Hills, “Zotovich” 2018

700
800
950
1000
1100
1700
1800

USA Wines - Red

Syrah / Chateau St.Michelle, Washington St., Columbia Valley, 2015
Zinfandel / Seghesio Family Vineyards, California, Sonoma County, 2018
Cabernet Sauvignon / Double Canyon, Washington St., Horse Heaven Hills, 2014
Pinot Noir / Calera Winery, California, Central Coast, 2017
Merlot / Duckhorn Vineyards, California, Napa Valley, 2016
Zinfandel / Seghesio Family Vineyards, California, Sonoma County, “Rockpile” 2016
Pinot Noir / Calera Winery, California, Central Coast, “Mt Harlan” 2016

800
900
1050
1050
1400
1650
1750

WINE MENU
Bubbles

Cider / Aga Sideri, Hardanger NOR, “Bøddel“ 2018
Franciacorta / Fratelli Berlucchi, Lombardia ITA, Casa delle Colonne, 2015
Riesling / Fio Winery, Mosel GER, “Piu Piu“, N.V.
Pinot Noir / Fio Winery, Mosel GER, “Piu Piu“ Rosé, N.V.
Champagne / Palmer, Reims FRA, Brut Reserve, N.V.
Champagne / Guy Charlemagne, Cote de Blanc Rose FRA, N.V.
Champagne / Diebolt-Vallois, Cote de Blanc FRA, Blanc de Blanc, 2011
Champagne / Palmer, Reims FRA, Blanc de Blancs, N.V.

599
650
765
810
1099
1350
1450
1529

American
White

Dry Riesling / Chateau St.Michelle, Washington St., Columbia Valley, 2016
Chardonnay / Tyler Winery, California, Santa Barbara County, 2018
Chardonnay / Chamisal Vineyards, California, “Stainless Chardonnay“ 2014
Chardonnay / Calera, California, Central Coast, 2016
Chardonnay / Pine Ridge Vineyards, Napa Valley, “Carneros Collines” 2017
Chardonnay / Calera, California, Central Coast, “Mt Harlan” 2017
Chardonnay / Tyler Winery, California, Santa Rita Hills, “Zotovich” 2018

700
800
950
1000
1100
1700
1800

Red

Syrah / Chateau St.Michelle, Washington St., Columbia Valley, 2015
Zinfandel / Seghesio Family Vineyards, California, Sonoma County, 2018
Cabernet Sauvignon / Double Canyon, Washington St., Horse Heaven Hills, 2014
Pinot Noir / Calera Winery, California, Central Coast, 2017
Merlot / Duckhorn Vineyards, California, Napa Valley, 2016
Zinfandel / Seghesio Family Vineyards, California, Sonoma, “Rockpile” 2016
Pinot Noir / Calera Winery, California, Central Coast, “Mt Harlan” 2016

800
900
1050
1050
1400
1650
1750

European
White

Alvarinho / Quinta de Soalheiro, Minho PRT, 2019

700

Rose

Alvarinho & Pinot Noir / Quinta de Soalheiro, Minho PRT, “Mineral Rosé“ 2019
Pinot Noir / Domaine Vacheron, Loire FRA, 2019

700

1050

Orange

Riesling / Fio Winery, Mosel GER, “Jojo“ 2018

800

Red

Sangiovese Chianti / Rocca di Castagnoli, Toscana ITA, 2019
Sangiovese Brunello Di Montalcino/ Tenuta il Poggione, Toscana ITA, 2015
Syrah Cornas / Pierre Gaillard, Northern Rhone FRA, 2017
Nebbiolo Barolo / Giulia Negri, Piemonte ITA, “Serradenari” 2013

650
1300
1500
1700

Southern Hemisphere
White

Wild Sauvignon / Greywacke, Marlborough NZ, 2017

850

Red

Pure Malbec / Bodegas Trapiche, Mendoza Uco Valley ARG, 2019
Pinot Noir / Bodega Chacra,Patagonia, Rio Negro ARG, “Barda“ 2018
Pinot Noir / Bodega Chacra, Patagonia, Rio Negro ARG, “Sin Azufre“ 2018
Syrah / Avondale, Coastal Region SA, “Samsara” 2009

700
850
1300
1500

Dessert Wine

Madeira Medium Dry/ Barbeito, Madeira PRT, NV (50cl)
Moscato d’Asti / Il Falchetto Tenuta del Fant, Piemonte ITA, 2019 (75cl)

600

550