CELEBRATING 10 YEARS
Low & Slow
Authentic southern barbecue, smoked low and slow down by Akerselva. Trays for sharing, cold beer, no fuss.
Southern barbecue. Done right.
Slow smoke, honest food
Way Down South brings authentic Southern barbecue to Norway. We focus on slow-smoked meats, homemade sides, and food made with care and patience. Every dish is rooted in craftsmanship, comfort, and respect for the process — a place for sharing, gathering, and enjoying good food done right.
location
Østre Elvebakke 7 · down by akerselva river
Reservations
Book a table
For table reservations, we only serve our Family Pickins’ sharing platter, which features a daily selection of our smoked meats and house-made sides. Selection may vary based on availability, and specific items are not guaranteed.
Groups of 3 guests or fewer selecting the heated terrace may be seated at a shared table. Tables for up to 8 guests can be booked online; for 9 or more, please send an email. Very large groups may be seated across multiple tables. All parties of 9 guests or more are subject to an 8% service charge.
